Copacabana

Ingredients
1 3/4 oz Cachaca
3/4 oz Chocolate Syrup
3/4 oz Pineapple Juice
1 1/2 oz Papaya Juice
3/4 oz Cream
 

Shake well over ice cubes in a shaker, and strain into a large highball glass. Fill with crushed ice, and serve.

Serve in: Highball Glass