Brazilian Rice

Ingredients
1 pkt Frozen spinach -- chopped
1 cup Rice -- cooked
1/4 cup Butter or margarine --
    Melted
4 x Eggs -- beaten
1 lb Cheese -- grated
1 cup Milk
1 tbl Onion -- chopped
1 tbl Worcestershire sauce
2 tsp Salt
1/2 tsp Marjoram
1/2 tsp Thyme
1/2 tsp Rosemary
  
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Cook spinach without seasoning and drain well. Combine with remaining ingredients and bake in a 2-quart baking dish at 350 for 30 minutes. Cut into squares and serve. May be prepared one day in advance.

 

 

 

Brazilian Appetizers