Caipirinha

Ingredients
Lime quartered
1 tbl Sugar
    Ice cubes
2 1/2 oz Cachaca (Brazilian tequilla)
 
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Place the lime and sugar in the bottom of a 4 ounce glass. Using the handle of a wooden spoon, crush and mash the limes. Fill the glass with the ice cubes. Pour the liqueur over the ice and stir well.
This recipe yields 1 drink.