Balsamic Sauce for Veggies
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Combine all ingredients.
Mix together and let it sit for a while at room temp. Spoon it onto fresh steamed veggies and enjoy! This is especially good on broccoli, asparagus, and green beans.
Shared by Michael Sweigart (michael@newton.crisp.net).
NOTES : Here is a great recipe that I learned from in-laws from Brazil. It is good on any steamed veggies, and especially enjoyed on Broccoli, asparagus, green beans.
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